Electric rotary oven6040/18

71,300
( Price includes VAT )
Shipped by Tervinox
Expected delivery time from 45 to 60 days
Shipped by Tervinox
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Great warranty

2 year warranty with excellent service

Reliable delivery

Free delivery for purchases of 500 SAR or more

Easy of payment

You will find easy in payment processes with us

Great warranty

2 year warranty with excellent service

Reliable delivery

Free delivery for purchases of 500 SAR or more

Easy of payment

You will find easy in payment processes with us

The RMP4060-18 is a professional rotary rack oven from RM Forni, made in Italy, specifically designed for commercial bakeries, hotels, and large-scale food production facilities. This rotary oven delivers consistent baking results thanks to its rotating trolley system that ensures even heat distribution across all trays.

Key Features

  • Constructed with stainless steel face, internal and external panels to ensure durability and hygiene
  • Double glazed glass door with rubber gasket for heat retention and visual monitoring capability
  • Built-in steam generator with high steam production capacity for versatile baking
  • Trolley rotation performed by geared motor for smooth and reliable operation
  • High-density fiberglass insulation for heat retention and energy efficiency
  • Integrated stainless steel extractor hood
  • Heat exchanger and control panel positioned on the left side with door opening from left to right

Technical Specifications

  • Control System: Electromechanical control panel with digital thermostat, timer with bell for cooking, and timer for steam
  • Safety Features: Double safety thermostat in baking chamber, fumes extractor chimney, and decompression duct

Model Information

  • Model: RMP4060-18 (Electric ED/EM | Gas GM/GD)
  • Control Type: Mechanical or Digital Electronic
  • Origin: Made in Italy

Capacity & Dimensions

  • Number of Trays: 18 trays
  • Tray Size: 40×60 cm (also compatible with 45×65 cm)
  • Rack Rails Distance: 88 mm
  • External Dimensions: Approximately 1170 × 1580 × 2200 mm (W × D × H)
  • Oven Chamber Dimensions: Please contact for specifications

Power & Performance

Electric Models

  • Voltage: 380V / 50-60Hz
  • Power Consumption: 28-32 kW (depending on model)
  • Electrical System: According to CE standards

Gas Models

  • Gas Consumption: According to model specifications
  • Temperature Range: 30°C to 280°C
  • Weight: Approximately 800-900 kg

Features & Construction

  • Material: Stainless steel face, internal and external panels
  • Insulation: High-density fiberglass insulation
  • Door: Double glazed glass with rubber gasket
  • Steam System: Built-in steam generator with timed solenoid valve
  • Rotation System: Geared motor for trolley rotation
  • Extractor: Integrated stainless steel extractor hood
  • Safety: Double safety thermostat, fumes extractor chimney, decompression duct

Applications

Ideal for baking bread, pastries, croissants, pizza, and various baked goods in commercial bakeries, hotels, restaurants, and catering facilities.

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