REVENT 725

Single Rack Oven

Max tray size:
1 single rack 600×800 mm
Gas/oil /electric models

Baking quality

• Bakes everything without adjustments.
• The TCC (Total Convection Control) system ensuring:
  – Even bake.
  – Perfectly even coloured products.
  – Minimized weight loss.
  – Maximized bread volume.
• The HVS (High Volume Steam) system ensuring:
  – Excellent texture.
  – Excellent crust.

Total Cost of Ownership

• Perfect bake without rejects.
• Industry leading availability and output for 24/7 production.
• Most flexible choice for a diversified bakery assortment.
• Simple handling with self-instructive GIAC control panel.
• Bakes up to four different products at once with our multiple-alarm system.
• Renowned durability with the longest life expectancy on the market.
• World leading energy efficiency verified by accredited institute.
• World leading energy efficiency, verified by accredited institute, through:
  – Revent cross-line heat exchanger.
  – Energy save mode.
• Fast assembly through Revent’s unique wedge system.
• Quick and easy installation. Baking within a couple of hours

Max. tray size:

1 single rack 600x800 mm