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Dough Weight Precision Divider – Vacuum System – Model SV80/2
Dough divider
61,500
Technical Specifications:Piston width: 2 × Ø 80 mmWeight range: 30 g – 370 gProduction capacity: 1,920 – 4,800 pcs/hourPower consumption: 3 kWMachine
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Technical Specifications:
Piston width: 2 × Ø 80 mm
Weight range: 30 g – 370 g
Production capacity: 1,920 – 4,800 pcs/hour
Power consumption: 3 kW
Machine weight: 550 kg
Power supply: 3Ph/50-60Hz
Advantages:
Perfect for medium to large dough portions.
Vacuum system preserves ideal dough texture.
Consistent performance with precise weight control.
Suitable for high-output bakeries and industrial kitchens.
