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Punjabi Samosa Forming Machine

PRICE

250,000

- +

Replicating handmade craft of pyramid shaped Samosas with automation! ANKO’s PS-900 is the first Punjabi Samosa (aka Singara, ) Forming Machine on the market, designed to recreate the authentic taste and appearance of traditional Indian snacks. Featuring a five-station design, this innovative machine accurately simulates the handmade folding process to create the signature pyramid shape. With a production capacity of 900 Punjabi Samosas per hour, ANKO's PS-900 supports various product specifications while preserving the chunky texture of potato filling and green peas. The molds are made from FDA-certified materials, and all food-contact parts meet industry hygiene standards. Measuring nearly 2 meters long and 2 meters wide, the PS-

Specifications

Dimensions: 1,935 (L) x 1,900 (W) x 2,050 (H) mm
Power: 0.9 kW
Capacity: 900 pcs/hr
Product name: Punjabi Samosa
Product dimension: 100 (W) x 95 (H) mm (based on product weight of 80–90 g)
Product weight: 60–90 g/pc (varies depending on ingredient of filling)
Suggested pastry thickness: 2–3 mm
Filling hopper capacity: 42 L
Air consumption: 230 L/min (@ 6 kg/cm^2)
Optional accessories: CE kit, Water spraying device
Weight (net): 677 kg
Production capacity is for reference only. It'll change according to different product specifications and recipes. Specifications are subject to change without notice.

Features

World’s First Punjabi Samosa Machine

Leading the industry with the first-ever automated production of classic Punjabi Samosas, perfectly replicating the pyramid shaped of traditional handmade ones.

Automated Production with High-Efficiency and Stable

Compared to manual production, the PS-900 not only reduces labor costs but also ensures consistent and high-quality output.

Customizable Sizes with Ease

Easily produce a variety of Punjabi Samosa sizes by simply changing size kits from 60 to 90 grams, offering flexibility to meet diverse market demands.

Flexible Dough Recipe Adjustment

Compatible with high-fat dough recipes, the machine can be integrated with a dough sheeter to create a crispy, handmade texture.

Fully Integrated Production Line

Customizable automation of pyramid shaped Punjabi Samosas from dough preparation, forming, frying, to packaging. Designed for optimized labor and production efficiency based on your needs.

Quick and Easy Maintenance

The five-station system is designed for easy disassembly, enabling fast maintenance and servicing to minimize downtime.

Water Resistant Design

The entire machine can easily be washed with low-pressure water, ensuring hygienic and efficient sanitation.