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Spiral Mixer with Lifter for Table – Model MSPB 200
SPIRAL MIXER
79,000
The MSPB 200 is engineered for high-volume dough production, with a lifting system that simplifies dough transfer to work surfaces or processing
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The MSPB 200 is engineered for high-volume dough production, with a lifting system that simplifies dough transfer to work surfaces or processing machinery. Perfect for large-scale bakery operations.
Key Features:
Dough capacity: 200 kg / Flour capacity: 125 kg
Bowl volume: 298 L, diameter 90 cm
Spiral speeds: 100 / 200 rpm
Robust 9.75 kW motor
Ideal for high-volume, continuous production
Technical Specs:
Dough capacity: 200 kg
Flour capacity: 125 kg
Bowl capacity: 298 L
Bowl dimension: 90 cm
Bowl speed: 16 rpm
Spiral speed: 100 / 200 rpm
Power: 9.75 kW
Machine dimensions: 160 × 170 × 175 cm
Weight: 1240 kg
